Complete retail dining allergen information is located in one central page as well as at each retail location. 

If you have any questions related to our allergen posting, please feel free to contact our campus dietitian, Brianna Watson at nutritionalservices@albany edu.

Note: Retail dining menu items are prepared in a facility which uses the above ingredients in the production of other dishes. Although we take measures to ensure against this, the possibility of cross contact does exist.

Allergen information is also available at the resident dining halls (Indigenous Quad and State Quad)